This modern patisserie has served mini-cakes and cupcake towers at the events of top brands such as Marc Jacobs and Joyce. Choose from contemporary fondant wedding cakes to more elaborate handcrafted cupcakes. Its cakes are flavored with natural ingredients such as fresh fruits, Madagascar bourbon, and French chocolate. Mini-wedding cakes from $80; cupcakes from $22.
This modern patisserie has served mini-cakes and cupcake towers at the events of top brands such as Marc Jacobs and Joyce. Choose from its contemporary fondant wedding cakes to more elaborate handcrafted cupcakes with floral designs.
Although not exactly a traditional treat like the quintessential egg tart, tofu pudding or egg waffle, the humble butter cookie, a rich, shortbread-like, crumbly biscuit, is nonetheless an important part of Hong Kong’s culinary heritage—and if you don’t believe us, consider the ubiquitous blue tins of Kjeldsen’s butter cookies that are stacked up in every supermarket in the city around Chinese New Year.
Lindsay Varty hits the streets to scout out the best butter cookies Hong Kong has to offer. Photos by South Ho
Décor: Minimalist. Low lighting and intimate. Sit either alfresco on the terrace or on the couches.
The menu: Its simple menu offers a selection of eight desserts - sift chocolate cake, chocolate strawberry pavlova, which includes strawberry chardonnay gelée and the maple and mascarpone cheesecake.
Why you’ll be back: Their “mocha” dessert is jam-packed with chocolate profiteroles, and of course caffeine. Including wine and coffee, something for everyone.
Its simple menu offers a selection of eight desserts - sift chocolate cake, chocolate strawberry pavlova, which includes strawberry chardonnay gelée and the maple and mascarpone cheesecake.
