Chinese Cuisine Training Institute
Complete Deelite Master the techniques of baking a delicious chocolate or butter cake from Jacinta Yu, founder of Complete Deelite, at her Classic Cake Technique classes. You can also join the seasonal cookery workshops that cover everything from cookies and cake pops. The icing on the cake is the...
Dec 29 2011
Sabatini Bruschetta
Grissini The restaurant that started it all, Grissini is often referred to as Hong Kong’s first high-end Italian joint. The authentic Italian fare by chef Marco Torre is known to be some of the best in town. 2/F, Grand Hyatt Hotel, One Harbour Road, Wan Chai, 2584-7722 8 ½ Otto e Mezzo...
Aug 22 2011
Coco Thai
Coco Thai This popular beachfront restaurant has moved along the road to the former site of Cococabana. Despite the change of location Coco Thai is still the perfect spot to chill out after a day at the beach. The menu boasts spicy Thai classics such as spicy beef salad and red chicken curry....
Jun 8 2011
Pei Ho Street Market And Cooked Food Centre
AP LEI CHAU COMPLEX Getting there: Take the number 90 bus from Exchange Square, Central It might be a little out of the way, but the fresh seafood here is worth it. Situated next to a fish and vegetable market, you’ll be able to gobble down a good seafood meal for a much better price than at...
Mar 31 2011
Castello del Vino
CASTELLO DEL VINO Since the 1970s this family-run business has been keeping Italian expats happy with all the comforts of home. Castello del Vino stocks a huge range of Italian delicacies such as fresh Parmesan cheeses and Parma hams, all air-freighted to arrive fresh. Selections are varied with...
Mar 18 2011
Restaurants AZABU SABO Azabu Sabo is a mainstay of Tokyo’s Shinjuku district, and now has outposts across Asia. This buzzy restaurant serves authentic Japanese café fare. You can’t miss it, just keep your eyes peeled for the colorful display of plastic food in the window! Savory...
Mar 15 2011
Dining CÉPAGE The area’s newest hotspot offers French fusion cuisine and an impressive wine list. The chic, dimly lit dining room makes a great setting for a romantic dinner. Wine buffs should check out the temperature-controlled wine cellar on the first floor. 23 Wing Fung St., Wan...
Mar 9 2011
Cocacabana
ANTHONY’S CATCH This cozy restaurant serves up the finest seafood along with a touch of romance with its rustic candle-lit ambience. The food here is a fraction of the cost of what you’d pay in town, but the quality is tip-top with most ingredients imported from around the world by...
Mar 8 2011
Ovologue
Dim Sum Dim Sum is an upscale eatery that offers modern dim sum in a cozy Shanghainese ambience. It is known for its fusion dishes, egg tarts and jumbo dim sum dishes that are fresh takes on old favorites. The food is good and the service exceptional, but unfortunately, the tables are rather close...
Mar 7 2011
La Maison du Chocolat
Awfully Chocolate Awfully Chocolate was founded with one simple aim in mind: to create a really good chocolate cake. As it emphasizes quality over variety, it only sells dark chocolate cake (with layers of moist cake and fudge), ice cream, and truffles. A few variations are available, such as...