Restaurant Week takes place all over the world in cities including Amsterdam, Cape Town, New York, Shanghai, Beijing, Singapore as well as Hong Kong. Foodies can dine at restaurants for a fraction of the price (including Michelin star restaurants) with the participating eateries creating special menus.

Restaurants to choose from include Lily & Bloom, Madam Sixy-Ate, 798 Bistro, The Newsroom, Ava, Azure, Chez Patrick restaurants, Dot Cod, Doppio Zero, Finds, Glo, Habitu Ristorante, Harakan-S, Indochine, Jashan, Jar, Kyoto Joe, Le Chef, Orange Tree, Panevino, SML, Spice, The Pawn, The Press Room and Wooloomooloo Steakhouse with newcomers being Bourbon, Peccato, Se Sa Me, Shore, Stormies, Watermark and Wooloomooloo Prime. All of them are competing for a number of awards including Best Restaurant of the Week.

Diners can only book online via the DiningCity website with a few key dates to keep in mind:

Presenting partner pre-booking: 15 June at10am
Pre-booking for DiningCity’s newsletter subscribers, FB fans and twitter followers: 18 June, 10am
Official booking website goes live for everyone on the 20th of June at 4pm

Keep up to date with the plans for next year’s Restaurant Week via www.diningcity.com, like the Facebook page or follow DiningCity on Twitter and use the hastag, #RWsummer2012.